Mexican Meatloaf Muffins

Mexican Meatloaf Muffins

Ingredients

	cooking spray
	1/2 pound uncooked lean ground beef
	1/2 pound uncooked ground chicken
	2 large egg white(s)   ( 1/4 cup liquid egg whites )
	1 cup cornbread stuffing dry mix
	1 medium uncooked onion, chopped
	8 oz canned enchilada sauce
	4 oz canned green chili peppers, diced

•         Preheat oven to 375°F. Coat a muffin pan with cooking spray.
•         In a large bowl, mix beef, chicken, egg whites, stuffing mix, onion, chilies and half of enchilada sauce together. Shape into balls with your hands and place into muffin pan.
•        Cook for 1 hour, top with remaining enchilada sauce and bake for 5 minutes more. 

  

Estimated Nutritional Facts: 1 muffin -- Calories 181.3 * Total Fat 5.3 g * Sodium 520.3 mg * Total Carbohydrate 14.1 g * Protein 18.9 g

Chicken Parmesan Meatloaf Muffins

Chicken Parmesan Meatloaf
Source: adapted from What’s Cookin’ Chicago?



Ingredients:
1 ½ lbs raw ground chicken breast
1 large egg
1 egg whites
6 T dried breadcrumbs
¾ t dried basil
¾ t dried thyme
¾ t oregano
2 garlic cloves, minced
½ a small onion, chopped small or grated
¾ t salt
1/3 t black pepper
¾ cup Parmesan cheese
¾ cup pasta sauce
¾ cup 2% reduced fat shredded Mozzarella cheese
Optional: dried parsley, oregano or basil for garnish

Directions:
1.    Pre-heat the oven to 350. Lightly mist a muffin tin with cooking spray and set aside.
2.    In a large bowl, combine the ground chicken, egg, egg whites, breadcrumbs, basil, thyme, oregano, garlic, onion, salt, pepper and Parmesan cheese and lightly mix together. Do not over handle.
3.    Form the meat mixture evenly into the 12 cups of your prepared muffin tin. Spread the pasta sauce evenly over the tops of each muffin. Bake for 20 minutes and remove from the oven. Top each muffin with about a tablespoon of shredded cheese and then return to the oven for 2-3 minutes until the cheese is melted. Garnish if desired. 

Yields 12 muffins. WW P+:  4 per muffin or 7 P+ for 2 muffins
Nutrition Information per muffin from myfitnesspal.com: 147 calories, 6 g carbs, 5 g fat, 18 g protein, 0 g fiber